Kitchen Skills Academy – Gain Skills for Hospitality & Catering Roles
Start your journey in hospitality with our Kitchen Skills Academy. This practical course will give you hands-on experience in food preparation, customer service, and workplace safety. Learn how to operate tills, serve food and drinks, maintain hygiene standards, and support busy catering environments.
You’ll gain recognised qualifications: NCFE Level 1 Certificate in Occupational Studies (Hospitality & Catering), Highfield Level 1 Employability, Highfield Level 2 Food Safety & Hygiene, and a City & Guilds Level 2 Barista Skills Award.
Build confidence, earn industry-recognised certificates, and prepare for exciting opportunities in schools, events, or hospitality venues.
This academy will help you build confidence, gain industry-recognised qualifications, and prepare for opportunities within schools, cafés, events, hospitality venues, and catering environments.