Join us at the Waterside Brasserie for an evening of fine dining.
Tuesday 18th May - 6.30pm
£29.95 per person
Raspberry and Basil Mousse Canapé
King Scallop with a toasted Hazelnut Crust and Chive Butter or Sautéed Mushrooms, Chive Gnocchi with Hollandaise Sauce (V)
Braised Beef Bourguignon or Roasted Vegetable Pithivier, (V)
(both served with Pommery Mustard Pomme Puree, Roasted Carrots and Shallots)
Classic Crepe Suzette, served with Vanilla Bean Ice Cream
5 course menu and a complimentary glass of specifically selected French Wine.
Book your place by visiting: www.watersidebrasserie.co.uk
For more information, contact the team on email@example.com or 01642 333271.
Social distancing will be in place, following ‘rule of 6’ from same household, or those that are in the same social bubble.
All our food is prepared to order and we strive to satisfy all dietary requirements.
If you require information about any ingredients or allergens in our dishes please ask a member of our team.